Tag Archives: Featured

Plum pickings!

November 9, 2010

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Avondale's ducks clear the vineyards of snails

Christmas is plum pudding time – yet the dark, rich pudding (with its restorative brandy tang) has always felt too heavy for our sunshine-filled holiday. So, instead, Slow Food Mother City will be celebrating the season in the orchards, eating the juicy fruit fresh from the trees!

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Craft Beer Festival

September 13, 2010

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Craft Beer Festival

As Slow Fooders we generally like to support the smaller producers who are more hands on and bring a little magic to their product which is often missing from the mass produced version. While these ‘artisanal’ products often end up costing more, they are definitely worth it. They usually taste better and are better for [...]

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Solms Delta Indigenous Garden Visit

September 3, 2010

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Saturday 11 September, 2010 On Saturday 11th September our sister convivium, Slow Food Cape Town, will be visiting Solms Delta wine estate outside Franschhoek to tour their culinary veldkos (indigenous food) garden project. They have kindly invited us to come along. You can view their invitation here. Now, here’s the complicated part. They have also [...]

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Photos: Waterblommetjie Outing (August 2010)

August 24, 2010

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This weekend we ventured out to Lelieblom Farm in Darling to find out more about waterblommetjies (an indigenous Cape winter delicacy) and to pick some of our own. The full report is still to come, but in the meantime, here are some photos from the day.

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Farm Visit and Waterblommetjie Lunch at Lelieblom Farm, Darling

July 30, 2010

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Farm Visit and Waterblommetjie Lunch at Lelieblom Farm, Darling

*UPDATE: event fully booked* Slow Food Mother City is celebrating the last cozy days of winter with a visit to Lelieblom Farm just outside the West Coast town of Darling to sample waterblommetjies, an indigenous winter delicacy. Waterblommetjies are the flowers of the Cape Hawthorn (Aponogeton distachyos), which grows wild in vleis and on riverbanks [...]

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Fungi Foray

June 26, 2010

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Tiny mushroom

Father’s Day dawned gloriously with perfect mushrooming weather – a crisp, clear morning after half a week of soaking rains. More than thirty slowfooders of all ages joined us to forage for fungi at the Tokai Arboretum… here’s a review with photos, and a recipe for mushroom soup!

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Winter Mushroom Forage – Pictures

June 20, 2010

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This morning, Slow Food Mother City members (and guests) went mushroom-hunting in Tokai Forest.  We’ll be writing up a report-back soon, but for now, take a look at these pics of all the fungi action.

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